Sugar, Full Fat Condense Milk, Glucose Syrup, Salted Butter (Milk), Golden Syrup (Partially Inverted Refiners Syrup), Cornish Sea Salt (1%).
All fudges contain dairy products and may contain soya and traces of nuts.
Our fudge will keep best if stored somewhere cool and dry (& hidden from others!)
Per 100g Energy 1760kj / 432kCal Fat 11.2g of which saturates 7.04g Carbohydrate 82.02g of which sugars 77.5g Protein 1.5g Salt 1.3g
Is this toffee or is it fudge you may ask? Well it’s both! We cook the fudge longer to intensify the toffee taste, but still follow our traditional fudge recipe to create the delicious crumbly fudge texture. So you can have you cake and eat it (or fudge we should probably say…?).
Out of stock